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SPAM Filter:
re-type this
(values are 0,1,2,3,4,5,6,7,8,9,A,B,C,D,E, or F)
you are quoting a heck of a lot there.
[QUOTE]blah blah blah[/QUOTE] to reply to sacreligion.
Please remove excess text as not to re-post tons
message
[QUOTE="sacreligion:683827"]1) marinate thinly sliced chicken breasts in ranch or creamy italian dressing for at least 6 hours. 2) when chicken has marinated long enough, pan fry a slice of bacon for every piece of chicken you have. 3) when bacon is done, mix some italian bread crumbs and crushed-up croutons(i like the garden herb kind for this) and bread the chicken. 4) after there's an even coating of bread-stuff on the chicken, place the bacon on it, and roll it up(place the loose end down so it holds its shape) 5) place the rolled up chicken things in a 9x13 baking pan and cook at 350 for 30-35 minutes covered(aluminum foil over the top or something) 6) remove the foil, and cook for another 10-15 minutes 7) eat the best thing ever[/QUOTE]
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